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fish cutlet

Fish Cutlet (with tinned tuna)

  • Tuna – 1 tin (small) in oil
  • Onion – 1 medium
  • Green Chillies – 3 chopped very fine
  • Ginger – 1 small piece chopped fine
  • Potatoes – 2 small boiled and mashed
  • Oil and salt – to taste
  • Curry leaves
  • Egg white
  • Bread crumbs

Squeeze out the oil from the fish. Keep it aside.

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